Live-in Kitchen Porter & Front of House (TSH167

Live-in Kitchen Porter & Front of House (TSH
167)

An enthusiastic kitchen porter to perform all washing, cleaning and basic meal preparation duties required in our kitchen.

• Cleaning and sanitizing all meal preparation areas as well as kitchen walls, stoves, sinks, ovens, and grills.
• Sweeping and mopping all kitchen areas during shifts and at the end of shifts.
• Washing dirty dishes, cutting boards, utensils, and cooking equipment.
• Ensuring that food mixers, cookers, and other cooking equipment are in good working order.
• Receiving and unpacking all deliveries.
• Emptying, re-lining, and washing garbage cans as required.
• Ensuring that refrigerators, freezers, and storage areas are clean and well-organized.
• Assisting the Chef with basic food preparation, which includes washing, peeling, and cutting meal ingredients as per the Chef's instructions.

• Proven experience assisting in commercial kitchen environments.
• Working knowledge of food health and safety regulations.
• The ability to work as part of a team.
• The ability to work in a fast-paced environment.
• The ability to stand for extended periods.

• To actively detect guests’ needs and resolve them
• To serve guests by any means of communication they require
• To ensure smooth check-in and check-out tasks
• To maintain updated records of bookings and payments in our Property Management System
• To deal with special requests from guests
• To respond to guests’ complaints in a timely and professional manner and contact necessary staff to solve problems that arise
• To keep track of repeating issues and convey them to the Operations Manager or the housekeeping staff
• To oversee maintenance and repairs in individual rooms and common areas.
• To place supply orders when necessary
• To set up restaurant for breakfast
• To ensure all rooms are clean, tidy, and fully furnished to accommodate guests’ need
• To liaise with housekeeping staff to ensure basic housekeeping duties are provided including replacing linens, changing and arranging the towels, emptying trash, restocking toilet supplies, cleaning toilets, vacuuming, dusting, sweeping and mopping tie floors, cleaning glass and windows, and rearranging the room after guests check out
• To ensure dirty linens are transported to correct area to be cleaned and to restocks areas with clean linens

Dust aAway Professional Cleaning Services