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Concessions

Job in Suitland, Prince George's County, Maryland, 20746, USA
Listing for: Hospitality Staffing Solutions
Full Time position
Listed on 2026-03-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 19 USD Hourly USD 19.00 HOUR
Job Description & How to Apply Below
Position: Concessions Staff (20746)

HSS is looking for flexible and reliable Concessions Staff to service our events in the area.

Positions Available:

  • Concessions Staff

Compensation:

The pay for this position is $19/hr. This range represents the minimum and maximum pay that Hospitality Staffing Solutions reasonably and in good faith believes it will pay for this role at the time of posting.

Additional Compensation:

This position may also be eligible for:
  • Tips
  • Discretionary incentives

Benefits:

  • Hospitality Staffing Solutions offers a comprehensive benefits package, including:
  • Medical, Dental, and Vision insurance
  • Short-Term and Long-Term Disability coverage
  • Supplemental Life and Accident Insurance
  • Sick time in accordance with state law

Requirements:

  • Must have the legal authorization to work in the United States
  • Cook or related role experience (REQUIRED)
  • Must be able to acquire food safety certification

Responsibilities:

    • Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
    • Cooks and prepare a variety of food according to production guidelines and standardized recipes
    • Sets up workstation with all needed ingredients and equipment
    • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
    • Safely uses a variety of utensils including knives
    • Operates equipment such as ovens, stoves, slicers, mixers, etc.
    • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
    • Arranges, garnishes, and portions food according to established guidelines
    • Properly stores food by adhering to food safety policies and procedures
    • Cleans and sanitizes work areas, equipment, and utensils
    • Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
    • Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
    • Ensures security of company assets

For more information, you may call us at:

(240) ###-####

You may also email us at:

Hospitality Staffing Solutions (HSS) is an Equal Opportunity Employer. We are committed to creating a workplace where all individuals are treated with respect and dignity. Employment decisions are based on business needs, job requirements, and individual qualifications—without regard to race, color, religion, sex, national origin, age, marital status, sexual orientation, gender identity, genetic information, disability, veteran status, or any other status protected by federal, state, or local laws.

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