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Dietitian - Per Diem

Job in Summit, Union County, New Jersey, 07902, USA
Listing for: Universal Health Services
Per diem position
Listed on 2026-08-17
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Salary/Wage Range or Industry Benchmark: 55000 - 70000 USD Yearly USD 55000.00 70000.00 YEAR
Job Description & How to Apply Below
Position: DIETITIAN - PER DIEM

Responsibilities

Summit Oaks Hospital, a 126‑bed private acute care hospital and chemical dependency treatment center located in a picturesque suburban setting, has provided quality health care to adult, child and adolescent residents of the northeastern United States since 1902. The hospital is fully accredited by the Joint Commission and has been repeatedly recognized in U.S. News & World Report as one of the nation's best behavioral health hospitals.

Position

Summary

Plans and delivers nutritional care to patients according to physician diagnoses. Acts as a member of the multidisciplinary care team. Exercises professional judgment and conducts and monitors clinical nutrition performance improvement plans for the Food & Nutrition Services Department. Oversees all clinical nutrition staff and ensures compliance with department policy and regulatory agencies.

Qualifications

Education:

Bachelor’s Degree (Required)

Registered Dietitian Nutritionist (Active, Required)

  • Knowledge of basic therapeutic diets.
  • Knowledge of basic food service sanitation.
  • Knowledge of food portion and waste control.
  • Knowledge of industrial equipment and utensils, and skill in utilizing such.
  • Knowledge of industrial kitchen operations and procedures.
  • Ability to work in a fast‑paced environment.
  • Ability to react calmly and effectively in emergency situations.
Essential Duties & Responsibilities
  • Consult with patients and family members concerning dietary needs and goals.
  • Plan modified diets for patients as requested by attending physician or licensed practitioner.
  • Conduct monthly inspections of the Dietary Services Department.
  • Document patient charts with nutritional planning, and update as changes in nutritional needs occur.
  • Adhere to facility, department, corporate, personnel and standard policies and procedures.
  • Maintain confidentiality of facility employees and patient information.
  • Other duties as assigned.
Equal Employment Opportunity Statement

All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal‑opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.

We believe that diversity and inclusion among our teammates is critical to our success.

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