Restaurant Team Member - Cashier, Server

Restaurant Team Member - Cashier, Server

Join Noodles & Company as a front‑of‑house team member to welcome guests, take orders, and deliver friendly service.

At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve.

• Competitive pay plus tips
• Flexible schedules for part‑time or full‑time needs
• Ability to get early access to earned pay
• Meal and lifestyle discounts, including event tickets and cell phones
• Tuition assistance and scholarship opportunities
• Recognition programs that celebrate your achievements
• Free mental health, legal, and financial resources to support your well‑being
• Medical & pharmacy, dental, vision, and pet insurance
• 401(k) with employer match and stock purchase discounts
• Leadership development programs to fuel your growth
• Free online Spanish and English courses
• Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth
• Learn more about our benefits:

• Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently.
• Taking food orders accurately and handling cash and credit transactions.
• Helping guests navigate menu options, modifications, and preferences.
• Delivering attentive, timely service that makes guests feel valued.
• Working in a fast‑paced team‑oriented environment where communication matters.
• Managing multiple tasks effectively to help meet guest expectations during busy shifts.
• Communicating clearly with both guests and kitchen team members.
• Supporting order accuracy, speed of service, and smooth handoffs.
• Keeping the restaurant clean and organized while following food safety and sanitation standards.
• Bringing dependability, positivity, and a supportive attitude to every shift.
• Meeting the physical requirements of the role, including standing for long periods, bending, twisting, reaching, and lifting up to 55 pounds.
• Obtaining and maintaining any required food‑safety licenses or certifications.
• Must be at least 16 years old.

Equal Opportunity Employer and Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Women, and Company Culture lists.

We accept applications on an ongoing basis. There is no specific deadline, so submit at your convenience.

USD $12.50 – $18.50 per hour.

1624 Belknap Street, Superior, WI

Entry level

Part‑time

Management and Manufacturing (Restaurant)

Restaurants