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Job Description & How to Apply Below
A leading global hospitality company is seeking a Banquet Manager to oversee the Banquet Department at their Surabaya location. The ideal candidate will have 2-4 years in a managerial role within a 4/5-star hotel, strong leadership skills, and a focus on customer service. Key responsibilities include managing team schedules, ensuring high service standards, and supporting staff development.
This role offers the opportunity to work in a dynamic environment dedicated to exceptional guest experiences.
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