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Executive Chef: Lead Kitchen, Menu Innovation & HACCP

Job in 42265, Surakarta, Indonesia
Listing for: INOVASI DAPUR NUSANTARA
Full Time position
Listed on 2026-03-04
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Job Description & How to Apply Below
Sebuah restoran kuliner di Surakarta sedang mencari seorang Head Chef berbakat untuk memimpin tim dapur dan menciptakan pengalaman kuliner yang luar biasa. Dengan minimal 5 tahun pengalaman di posisi yang sama, kandidat ideal harus mampu menginovasi dan mengembangkan menu, serta memahami sistem HACCP. Tanggung jawab mencakup operasional dapur, pengawasan tim, dan pengendalian limbah. Kesempatan menarik untuk bergabung dan berkembang di bidang kuliner.
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