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Job Description & How to Apply Below
Dynamic opportunity for a Banquet Manager in Surrey, BC. This full-time position focuses on operational excellence and client negotiations in a vibrant setting.
We're seeking a talented Banquet Manager with 1-2 years of experience. You will analyze budgets, modify food preparation methods, and ensure that operations run smoothly. Your ability to negotiate with clients and suppliers will drive success in this role, overseeing a small team.
Key Responsibilities:
• Evaluate and maintain budget for restaurant profitability
• Develop cost analysis for food and supplies
• Organize daily operational plans
• Negotiate catering arrangements and client services
• Ensure proper inventory organization and maintenance
Requirements:
• Between 1 and 2 years of relevant experience
• High school graduation certificate required
• Willingness to relocate to Surrey, BC
• Proficient in MS Office applications
• Completion of a criminal record check is mandatory
Step into a key role that enhances service delivery and operational efficiency in Surrey's hospitality industry.
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