Job specializations:
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Hospitality / Hotel / Catering
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Restaurant/Food Service
Job Description & How to Apply Below
Handle Aramark catering setup, delivery, and cleanup while supporting smooth event service. This work requires physical activity, event-based hours, and guest-focused service.
The Catering Services Worker helps run catering orders and events by moving equipment, food, beverages, and supplies. You will prepare event spaces, maintain food service areas, support guests, and restore equipment storage afterward. The position also requires compliance with safety policies, dress requirements, and assigned training.
Key Responsibilities:- Deliver catering food, beverages, supplies, and equipment
- Prepare event spaces based on banquet event orders
- Maintain food service area appearance and cleanliness
- Pick up deliveries and clean after service
- Break down events and store equipment accurately
- Ability to lift, bend, push, pull, walk, and stand
- Previous catering experience preferred
- Ability to work independently with limited supervision
- Required dress code and Personal Protective Equipment usage
- Food Handling and Alcohol Service training completion
Apply physical readiness, catering support, safety awareness, and service skills across Aramark event operations.
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