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Junior Line Cook – Fresh, Fast-Paced Hotel Kitchen
Job Description & How to Apply Below
Civic Hotel in Surrey, BC, is seeking a Commi to join our kitchen team. You will report to the Sous Chef and Head Chef, preparing a variety of meats, seafood, vegetables, and sauces using standard methods and equipment. Ideal candidates bring high school diploma and Level 1 Food Safe certification, with at least one year in a professional kitchen.
Eligible to work in Canada and able to lift 50 pounds. This role offers competitive wages and a path for growth within our Marriott-affiliated
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