Kitchen manager
Job in
Surrey, BC, Canada
Listed on 2026-09-12
Listing for:
Sushi Mori Japanese Restaurant.
Full Time
position Listed on 2026-09-12
Job specializations:
-
Restaurant/Food Service
Server/Wait Staff, Catering, Restaurant Manager, Food & Beverage
Job Description & How to Apply Below
Overview Languages
English
Education- College/CEGEP
3 years to less than 5 years
On siteWork must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
- 5-10 people
Certificates, licences, memberships, and courses
- Food Safety Certificate
Work conditions and physical capabilities
- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
- Physically demanding
- Attention to detail
- Client focus
- Flexibility
- Team player
- Initiative
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