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Luxury Restaurant Manager — Lead Service & Guest Experience

Job in 7500, St. Moritz, Kanton Graubünden, Switzerland
Listing for: Badrutt's Palace Hotel St. Moritz Switzerland
Full Time position
Listed on 2026-07-18
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 90000 - 140000 CHF Yearly CHF 90000.00 140000.00 YEAR
Job Description & How to Apply Below
Location: St. Moritz

Badrutt's Palace Hotel St. Moritz, one of Switzerland's iconic luxury hotels, seeks a Restaurant Manager to lead Le Grand Hall, our all-day dining venue.

You will oversee the service team, daily operations, and guest experiences, ensuring top-tier hospitality in a prestigious setting. You will collaborate with the Executive Chef and events team, recruit and develop staff, and contribute to budgeting and forecasting for the outlet.

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