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Koch in Betriebsgastronomie – geregelte Stunden
Job in
6343, Rotkreuz, Kanton Zug, Switzerland
Listed on 2026-08-17
Listing for:
Randstad (Schweiz) AG
Full Time
position Listed on 2026-08-17
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Culinary, Food & Beverage -
Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage
Job Description & How to Apply Below
Randstad Schweiz AG sucht erfahrenen Koch für eine Betriebskantine in der Region Zug/Rotkreuz. Sie bereiten kalte und warme Speisen selbstständig zu und planen Menüs entsprechend den Anforderungen des Betriebs.
Zu Ihren Aufgaben gehören Einkauf, Warenmanagement, Hygiene und HACCP-Standards. Sie arbeiten Montag bis Freitag 06:00–15:00 Uhr in einer Festanstellung mit attraktiven Sozialleistungen.
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