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Chef de Partie — Elevate Signature Kitchen Station

Job in 6000, Luzern, Kanton Luzern, Switzerland
Listing for: Mandarin Oriental Hotel Group Limited
Full Time position
Listed on 2026-01-06
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 80000 CHF Yearly CHF 30000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Chef de Partie — Elevate a Signature Kitchen Station
Location: Luzern

A luxury hotel in Luzern is seeking a skilled Chef de Partie to join its culinary team. Responsibilities include managing a kitchen station, ensuring high-quality food preparation and presentation while adhering to hygiene standards. Candidates should have a culinary apprenticeship, 2-3 years of experience, and proficiency in German and English. This position offers opportunities for growth and a collaborative environment within a prestigious establishment.
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