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Bakery Product Development & Process Lead
Job in
6102, Malters, Kanton Luzern, Switzerland
Listed on 2026-07-30
Listing for:
Jobup
Full Time
position Listed on 2026-07-30
Job specializations:
-
Science
Food Production
Job Description & How to Apply Below
HUG, basé à Malters et Willisau, recherche un chef de projet Développement et Procédés pour concevoir et optimiser des produits de boulangerie, en collaboration avec le marketing, les ventes et la production. Vous évaluerez des matières premières, améliorerez les recettes et soutiendrez la production pour réduire les gaspillages; vous participerez à l’acquisition d’installations nouvelles pour l’avenir.
Formation alimentaire et expérience dans l’industrie, connaissance MS Office, esprit créatif
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