Cook & Chef Jobs in Syracuse NY
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1.
Culinary Manager: Scratch Kitchen, Eligible
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Restaurant Manager)
Position: Culinary Manager: High - Volume Scratch Kitchen, Bonus Eligible - Location: City of Syracuse - The Cheesecake Factory in...
Culinary Manager: Scratch Kitchen, Eligible JobListing for: The Cheesecake Factory |
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2.
Station Cook - Fast-Paced Culinary Expert
Restaurant/Food Service (Cook & Chef, Food & Beverage)
Position: Station Cook - Fast - Paced Culinary Expert (Flexible Hours) - Location: City of Syracuse - American Food & Vending is...
Station Cook - Fast-Paced Culinary Expert JobListing for: American Food & Vending |
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3.
Restaurant Manager
Restaurant/Food Service (Restaurant Manager, Food & Beverage, Cook & Chef)
Location: City of Syracuse - Posting Location : - Location US - NY - Syracuse - Posting Location : - Address 306 Hiawatha Blvd W -...
Restaurant Manager JobListing for: The Cheesecake Factory |
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4.
Restaurant Manager — Lead Dunkin Team & Growth
Restaurant/Food Service (Restaurant Manager, Cafe / Restaurant, Cook & Chef)
Location: City of Syracuse - The Wolak Group in Syracuse, NY is seeking a Restaurant Manager to join their Dunkin’ franchise. The...
Restaurant Manager — Lead Dunkin Team & Growth JobListing for: N Salina |
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5.
Line Cook Team
Restaurant/Food Service (Cook & Chef)
Position: Line Cook: Growth, Team, and Great Benefits - Location: City of Syracuse - Applebee's in Syracuse is seeking energetic...
Line Cook Team JobListing for: Applebee's |
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6.
Line Cook
Restaurant/Food Service (Cook & Chef, Food & Beverage, Cafe / Restaurant, Catering), Hospitality / Hotel / Catering (Cook & Chef, Food & Beverage, Cafe / Restaurant, Catering)
Location: City of Syracuse - Applebee'sstarted with the same philosophy wefollow today - focused on serving good food to good...
Line Cook JobListing for: Applebee's |
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Lead Cook - Le Moyne College
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering)
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety,...
Lead Cook - Le Moyne College JobListing for: Aramark |
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8.
Station Cook | OCC Dining Services
Restaurant/Food Service (Food & Beverage, Server/Wait Staff, Catering, Cook & Chef)
Pay: $17 - $18 Pay varies by location - Location: Syracuse, New York - Summary - A Station Cook with American Dining Creations ensures...
Station Cook | OCC Dining Services JobListing for: American Dining Creations |
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9.
Cook - Le Moyne College
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering, Dishwasher / Kitchen Assistant)
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex...
Cook - Le Moyne College JobListing for: Aramark |
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10.
Assistant Culinary Manager
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Food & Beverage)
600 TOWNE DRIVE, Fayetteville NY 13066, United States - Our founding belief at Bonefish Grill is that, if we take care of our people,...
Assistant Culinary Manager JobListing for: Bonefish Grill |