Traveling Chef Manager - Lead Dining Services & Catering
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
American Dining Creations is seeking a Traveling Chef Manager to provide account coverage and staff management at an assigned account location, overseeing daily dining services and assisting with new account openings.
You will oversee menus, purchases, reporting, safety logs, and scheduling, with travel up to 75% and collaboration with district management. This role requires hospitality leadership and culinary expertise.
Join us at American Food & Vending as our next Traveling Chef Manager
- Lead Dining Services & Catering in City of Syracuse, NY, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Traveling Chef Manager
- Lead Dining Services & Catering role in the description above.
We appreciate your interest in this position.
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