Bakery Technicians
Job in
City of Syracuse, Syracuse, Onondaga County, New York, 13201, USA
Listed on 2026-09-13
Listing for:
Corso's Cookies
Full Time
position Listed on 2026-09-13
Job specializations:
-
Manufacturing / Production
Food Production, Production Associate / Production Line
Job Description & How to Apply Below
- Hands-on skills in food preparation and baking, including measuring ingredients, mixing, and operating basic bakery equipment.
- Attention to detail and creativity in decorating, icing, and finishing products to meet design and quality standards.
- Ability to follow written and verbal instructions, standard operating procedures, and food safety guidelines consistently.
- Strong time-management and organizational skills to work efficiently in a fast-paced, production-oriented environment.
- Comfort with standing for extended periods, performing repetitive tasks, and safely handling bakery tools and materials.
- Effective teamwork and communication skills, with a positive attitude and reliability in attendance and punctuality.
- High school diploma or equivalent preferred; prior experience in a bakery, food production, or manufacturing setting is beneficial.
- Willingness to learn and adapt to new processes, quality standards, and seasonal product demands.
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