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Culinary Operations Manager
Job in
City of Syracuse, Syracuse, Onondaga County, New York, 13201, USA
Listed on 2026-03-01
Listing for:
Aramark
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A leading food service provider is seeking a Chef Manager in Syracuse to oversee kitchen operations and ensure exceptional food experiences. The role involves managing kitchen personnel, developing culinary standards, and ensuring safety protocols. Candidates should have 2-3 years of relevant experience and preferably a culinary degree. This position offers competitive compensation and benefits including medical, dental, and retirement plans.
Join a team dedicated to excellent service and customer satisfaction.
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