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Sous Chef: Lead Fine-Dining Kitchen
Job in
City of Syracuse, Syracuse, Onondaga County, New York, 13201, USA
Listed on 2026-03-08
Listing for:
The Crescent Hotels Group
Part Time
position Listed on 2026-03-08
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
Location: City of Syracuse
A hospitality group in Syracuse is seeking an experienced Sous Chef for the fine dining 11 Waters restaurant. The candidate will manage kitchen operations, ensuring quality preparation of menu items and adherence to safety standards. Ideal applicants thrive in fast-paced environments and must possess a year of experience as a chef or cook in a restaurant setting.
This role offers competitive wages and a comprehensive benefits plan.
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