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Cook & Chef Food & Beverage

Executive Sous Chef - Luxury Resort Kitchen Leader

Job in Tabuk, Tabuk Region, Saudi Arabia
Listing for: FAIRMONT
Full Time position
Listed on 2026-03-04
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage
Job Description & How to Apply Below
A luxury hotel brand in Umluj, Tabuk Province, seeks an Executive Sous Chef to oversee daily culinary operations, ensuring top food quality and guest satisfaction. The role involves managing kitchen staff, controlling costs, and collaborating on menu development while upholding strict food safety standards. Candidates should have at least 2 years experience in a similar leadership role, strong culinary skills, and effective team management abilities.

This position offers a dynamic and collaborative environment focused on excellence.
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