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Catering

Banquet Kitchen Director — Lead Creations & Events

Job in Tacoma, Pierce County, Washington, 98417, USA
Listing for: GF Hotels & Resorts
Full Time position
Listed on 2026-08-22
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 72000 - 88000 USD Yearly USD 72000.00 88000.00 YEAR
Job Description & How to Apply Below
A leading hospitality group is seeking an Executive Banquet Chef for their Marriott Tacoma Downtown location. The successful candidate will lead all aspects of the banquet kitchen, from menu creation to staff management, ensuring food quality and sanitation. Ideal candidates will possess strong leadership skills and experience in food management. This full-time position offers a compensation of $80,000.
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