Sushi Chef
Listed on 2026-06-02
-
Retail
Bakery -
Restaurant/Food Service
Bakery, Catering
Emish Market, located in Fife, WA, is a Ukrainian grocery store offering a wide selection of imported goods from Ukraine and other European countries. Alongside our full-service café, bakery, and meat department, we're expanding our fresh food offerings with a Sushi Section, providing made-in-store sushi sets for both in-store and to-go customers.
We are currently seeking a skilled and detail-oriented Sushi Chef to join our culinary team. The ideal candidate is passionate about food preparation, takes pride in quality and presentation, and enjoys working in a fast-paced, customer-focused environment.
Work Schedule: Friday - Monday, 12:00 PM - 10:30 PM (with 30-minute lunch break)
Pay Range: $20-$22/hour depending on experience + tips. Our cooks are making up to $26/h.
Benefits:
- 1 hour of paid sick leave for every 40 hours worked
- $2 extra per hour worked on Sundays
- 1 week paid vacation after 1 year, 2 weeks after 2 years
Responsibilities:
- Prepare and roll sushi items according to store recipes and quality standards
- Portion, assemble, and package sushi sets for in-store display and to-go orders
- Ensure proper handling, storage, and labeling of all ingredients and products
- Maintain a clean, sanitary, and organized food preparation area
- Monitor inventory of sushi ingredients and notify management when supplies need restocking
- Work collaboratively with other kitchen and store staff to ensure smooth operations
- Follow all food safety and health regulations
Required Qualifications:
- Minimum 1 year of experience in sushi preparation
- Knowledge of basic sushi rolling techniques and food safety standards
- Attention to detail and commitment to high-quality presentation
- Ability to work efficiently during busy hours and maintain consistency
- Strong teamwork and communication skills
- Friendly, professional attitude with a focus on customer satisfaction
Preferred Qualifications:
- Experience working in a grocery store or retail food setting
- Familiarity with Japanese cuisine or sushi menu development
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