Assistant Food & Beverage Manager

Assistant Food & Beverage Manager

Role Overview

Are you an energetic, detail-oriented hospitality professional ready to step into a leadership role? We are seeking a passionate Assistant Food & Beverage Manager to drive operational excellence across our dining outlets at our Kingswood Golf Club in Surrey
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In this role, you will work hand-in-hand with the F&B Manager to oversee daily operations across our restaurant, bar, room service, and event spaces. As we are a busy and highly successful Events destination of choice, the Assistant F&B Manager will play a key role in ensuring the successful operational service delivery for large and smaller more intimate celebrations. It is anticipated that the successful candidate will have a track record of managing high-quality conference and events venues.

Key Responsibilities

• Daily Operations: Supervise the floor during busy breakfast, lunch, dinner services and functions, jumping in to lead by example and maintain high service standards Supervise, coach and support the restaurant team to maintain high service standards..
• Team Leadership: Assist with staff scheduling, training, performance coaching, and conducting effective shift handovers Assist with staff scheduling, reviews and smooth daily operations..
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