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Server​/Beverage Cart Attendant

Job in Tampa, Hillsborough County, Florida, 33646, USA
Listing for: Lansbrook Golf Club
Part Time position
Listed on 2026-08-27
Job specializations:
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Event Staff/ Venue Crew, Golf Club / Golf Industry
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Event Staff/ Venue Crew, Golf Club / Golf Industry
Salary/Wage Range or Industry Benchmark: 17000 - 25000 USD Yearly USD 17000.00 25000.00 YEAR
Job Description & How to Apply Below

Company Description

Lansbrook Golf Club is a sports and recreational facility located in Palm Harbor, FL, within the Greater Tampa Bay Area. The club offers an engaging golf experience supported by hospitality and customer-focused services. Team members work in a lively, guest-oriented environment serving golfers and visitors throughout the day. Lansbrook Golf Club values professionalism, friendly service, and a commitment to creating a welcoming atmosphere for all guests.

Role Description

The Server/Beverage Cart Attendant is a part-time, on-site position based at Lansbrook Golf Club in the Greater Tampa Bay Area. This role is responsible for serving food and beverages to guests in the clubhouse and on the golf course, including operating a mobile beverage cart. Day-to-day tasks include taking guest orders, handling cash and point-of-sale transactions, restocking and organizing inventory, and maintaining clean, safe service areas.

The Attendant provides courteous, efficient customer service, checks on guest needs throughout their visit, and follows all alcohol service and safety guidelines. Weekend, holiday, and flexible shift availability may be required.

Qualifications
  • Strong customer-facing abilities, including Customer Service and Interpersonal Skills.
  • Clear and professional Communication skills for interacting with guests and team members.
  • Accuracy and reliability in Cash Handling and basic point-of-sale operation.
  • Experience or comfort working with Food & Beverage service, including basic preparation and safe handling.
  • Ability to stand, walk, and lift moderate weights for extended periods in an outdoor environment.
  • Attention to cleanliness, safety, and compliance with responsible alcohol service guidelines.
  • Previous hospitality, restaurant, or golf course experience is beneficial but not required.
  • Availability for part-time, flexible scheduling, including weekends and holidays.
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