More jobs:
Hands-On Sous Chef: Hotel Banquets & Events Lead
Job in
Tampa, Hillsborough County, Florida, 33646, USA
Listed on 2026-09-07
Listing for:
StepStone Hospitality
Full Time
position Listed on 2026-09-07
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen -
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
Four Points by Sheraton Tampa Airport Westshore, operated by Step Stone Hospitality, seeks an experienced Sous Chef to join our F&B leadership team. You will support day‑to‑day culinary operations, ensure food quality, sanitation, and cost control, and supervise kitchen staff across restaurant, banquet, and events.
The ideal candidate leads by example in a fast‑paced hotel setting, collaborates with leadership, and actively participates in daily kitchen operations to deliver exceptional guest
#J-18808-LjbffrTo View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×