Patient Food Services

Join Our Team at Moffitt

Working at Moffitt is both a career and a mission: to contribute to the prevention and cure of cancer. As the only National Cancer Institute-designated Comprehensive Cancer Center based in Florida, Moffitt employs some of the best and brightest minds from around the world. Join a dedicated team of nearly 11,000 who are shaping the future we envision. Moffitt has been recognized as a Best and Brightest Company to Work For in the Nation and is continually named one of the Tampa Bay Times' Top Workplaces.

Performs services related to preparing and serving food for patients, staff, and visitors using established standards of sanitation, safety, infection control, guest relations, and appropriate to the specific needs of this population, his/her age, disease condition, impairment, and disability. Responsibilities in the area of food service will include, but not limited to, assembling and service of patient and cafeteria food, bussing, utility, general cleaning, specific food service equipment operation, and cleaning.

Deliver patient carts to pantries and pick-up patient carts as needed.

Salary Range: $16.25 - $22.86

Salary ranges posted for this position represent the expected base pay range for the role. Actual compensation may vary based on location and a variety of job-related factors, including experience, skills, education, and internal equity among Team Members in similar positions.

We are committed to maintaining fair and equitable pay practices and regularly review compensation to ensure alignment across our workforce.

If you have the vision, passion, and dedication to contribute to our mission, then we have a place for you!