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Overnight Baker

Job in Tampa, Hillsborough County, Florida, 33646, USA
Listing for: Workstream
Full Time position
Listed on 2026-05-16
Job specializations:
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 30000 - 45000 USD Yearly USD 30000.00 45000.00 YEAR
Job Description & How to Apply Below

Join our Dunkin' team as an Overnight Baker and bring your passion for baking to our bustling environment. As an essential member of our crew, you will be responsible for preparing and baking a variety of delicious Dunkin' products, ensuring quality and freshness. The Overnight Baker plays a key role in delivering a positive customer experience by providing freshly baked goods for our customers each morning.

Baking

Operations:
  • Prepare and bake a variety of Dunkin' products, including donuts, muffins, and bagels, according to standard recipes and specifications.
  • Monitor baking times and temperatures to ensure product quality and consistency.
  • Coordinate with the team to prioritize baking schedules based on product demand.
Quality Control:
  • Conduct quality checks on baked goods to ensure they meet Dunkin' standards.
  • Remove any products that do not meet quality criteria and report issues to management.
Inventory Management:
  • Monitor and manage inventory levels of baking ingredients and supplies.
  • Communicate with the management team to order necessary supplies in a timely manner.
Cleaning and Sanitation:
  • Maintain a clean and organized baking area, including ovens, mixers, and work surfaces.
  • Adhere to sanitation and food safety guidelines to ensure a hygienic baking environment.
  • Work collaboratively with other overnight team members to ensure efficient operations.
  • Communicate effectively with management regarding production schedules and inventory needs.
Adherence to Dunkin' Standards:
  • Follow Dunkin' operational procedures and standards for baking and food safety.
  • Uphold the quality and freshness of Dunkin' products.
Qualifications:
  • Previous baking experience in a commercial kitchen is preferred.
  • Knowledge of baking techniques and equipment.
  • Ability to work independently and efficiently during overnight hours.
  • Strong attention to detail and commitment to quality.
  • Ability to lift and carry up to 50 pounds.
  • Comfortable working in a fast-paced environment.
  • Employee discounts on Dunkin' products.
  • Opportunities for career growth within the company.
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