Food Safety Director
Job in
Tampa, Hillsborough County, Florida, 33615, USA
Listed on 2026-06-03
Listing for:
Chick-fil-A
Full Time
position Listed on 2026-06-03
Job specializations:
-
Quality Assurance - QA/QC
Job Description & How to Apply Below
Tampa, FL
Who We're Looking For
We're seeking a highly detail-oriented Food Safety & Quality Specialist with a passion for operational excellence and brand protection. This role is ideal for someone with a background in high-standard restaurant environments-especially Chick-fil-A-or experience in regulatory inspections who understands the standards.
What You'll Do
* Conduct routine and surprise food safety audits across restaurant operations
* Ensure compliance with local, state, and federal health regulations as well as third party Ecosure Food safety visits and Quality Visits.
* Lead food safety training and coaching for leadership and team members
* Identify risks and implement corrective action plans with implementation of systems for long term success.
* Maintain and monitor OSHA regulations
* Partner with operations leaders to drive continuous improvement
* Prepare for and support health inspections with confidence and accuracy
* Understand and enforce Chick-fil-A's Quality standards for menu items.
* Analyze trends and provide actionable insights to leadership
* Help create a proactive food safety culture . Reinforcing the importance of food safety as a critical part of guest experience and stewardship.
* Documenting and tracking inspection results and trends.
* Servsafe Leader Certification management for compliance
What Makes You a Strong Fit
* Experience in a high-standard food service environment.
* OR background as a Health Inspector / Food Safety Inspector
* Deep understanding of food safety systems, audits, and compliance
* Strong coaching skills and ability to create systems and processes
* Highly organized with exceptional attention to detail
* Comfortable holding teams accountable while maintaining strong relationships
Qualifications
* 2+ years in food safety, quality assurance, or restaurant leadership
* HACCP Certification (or willingness to obtain)
* Serv Safe Manager Certification (or equivalent)
* Knowledge of FDA Food Code and local health regulations
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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