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Culinary Team Lead – Resort Kitchen

Job in Tampa, Hillsborough County, Florida, 33646, USA
Listing for: Omni Hotels & Resorts
Part Time position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Culinary Team Lead – Flexible Resort Kitchen
A leading hospitality company in Florida is seeking a Culinary Supervisor to assist in the culinary team operations. This role involves creating schedules, maintaining food quality, and ensuring timely supply of food ingredients. The ideal candidate should demonstrate strong communication skills and self-motivation, with the ability to work flexible hours. If you are passionate about culinary excellence and customer service, this position at Omni may be the perfect fit for you.
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