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Meal Delivery Worker part-time

Job in Taunton, Bristol County, Massachusetts, 02780, USA
Listing for: Bristol Aging & Wellness
Part Time position
Listed on 2026-08-09
Job specializations:
  • Supply Chain/Logistics
    Delivery, Transportation & Logistics
Salary/Wage Range or Industry Benchmark: 14 - 18 USD Hourly USD 14.00 18.00 HOUR
Job Description & How to Apply Below

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Meal Delivery Worker part-time

Part-time Regular Taunton, Taunton, MA, US

3 days ago Requisition

Meal Delivery Worker $16.00/hour Meal Delivery Workers needed in the Taunton and Attleboro area. Part-time schedule.

Position Summary:

This position is responsible for assuring that consumers on assigned routes receive their meals in accordance with all established standards, protocols, and regulations. Part-time schedule.

Principal Accountabilities:
  • Assures that the number of meals picked up match the number needed for the day.
  • Picks up meals at designated site in the quantity needed at the time appointed.
  • Assures correct quantity of all components.
  • Communicates immediately with the Nutrition office to resolve discrepancies.
  • Delivers shelf stable meal packs as instructed.
  • Maintains accurate route list.
  • Picks up route slip in office and destroys outdated lists as instructed.
  • Verifies additions, cancellations, and other changes on delivery list daily.
  • Transports food in accordance with state and local regulations.
  • Complies with sanitation and Nutrition Program requirements.
  • Handles meals properly to maintain required temperature of all components.
  • Keeps cold foods on ice or with ice packs. Keeps hot food separate from cold.
  • Monitors temperatures during the process as instructed.
  • Delivers meals in a timely manner.
  • Reports “no answers” or changes to the nutrition office as soon as possible.
  • Complies with the rule of not leaving a meal when the consumer is not home or does not answer the door.
  • Maintains clean and sanitary equipment.
  • Cleans and sanitizes equipment daily in accordance with established procedure.
  • Submits required paperwork to the nutrition office.
  • Attends required training sessions.
  • Reviews memoranda and other communications.
  • Complies with agency policies.
  • Performs other duties as assigned.
Qualifications:
Special Skills/Knowledge

Capacity to read, write, and follow written and verbal directions.

Attention to detail,

ability to work as a team member in a fast-paced, high volume environment,

good oral communication skills.

Must be able to lift 25 pounds, climb stairs, and be mobile.

Driver’s license and reliable transportation required.

EOE/AA/M/F/D/V

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