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F&B Operations Supervisor – Boutique Hotel Dining

Job in Temecula, Riverside County, California, 92591, USA
Listing for: Ponte Vineyard Inn
Full Time position
Listed on 2026-08-29
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 - 81000 USD Yearly USD 60000.00 81000.00 YEAR
Job Description & How to Apply Below

Ponte Vineyard Inn in Temecula, CA is seeking a Hotel Food and Beverage Supervisor to oversee the daily operations and dining experience across The Cellar, Bouquet Restaurant, In-Room Dining and Poolside venues. You will ensure service quality, guest satisfaction and adherence to cost controls, safety and sanitation standards, while leading a team with enthusiasm and professionalism.

As MOD on shift, you will manage front-of-house activities, train associates, monitor beverage sales, labor costs

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