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Head of Onsite Food Service Operations

Job in Tempe, Maricopa County, Arizona, 85285, USA
Listing for: Lancer Hospitality
Full Time position
Listed on 2026-08-13
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 80000 - 95000 USD Yearly USD 80000.00 95000.00 YEAR
Job Description & How to Apply Below

Corporate Chefs in Tempe, AZ seeks a motivated food service director to lead a team and oversee all aspects of the department. The role emphasizes nutrition knowledge and hands-on execution of meals, with preference for a Chef/Manager background.

The successful candidate will manage operations, staff development, safety standards, and budgeting while partnering with district management to meet targets and client satisfaction.

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