Program Manager, Sustainable Food Center Operations

A major educational institution in Tempe is seeking an Administrative Operations Specialist 3 to manage daily operations and support the Executive Director at the Swette Center for Sustainable Food Systems. Candidates must possess a Bachelor's degree and five years of relevant experience. The role involves overseeing schedules, managing finances, and facilitating communication between internal and external stakeholders. This position is crucial for advancing sustainable food initiatives in a professional office environment.
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