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Senior Sous Chef — Lead Creative Sonoran Kitchen
Job in
Tempe, Maricopa County, Arizona, 85285, USA
Listed on 2026-03-02
Listing for:
Hay Creek Hotels
Full Time
position Listed on 2026-03-02
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A restaurant group in Tempe, Arizona, is seeking a skilled Kitchen Supervisor to oversee food preparation and assure high-quality standards in culinary operations. The ideal candidate will have a culinary certificate and relevant experience in a supervisory role. Responsibilities include managing kitchen staff, ensuring food safety compliance, and developing training programs. A commitment to guest satisfaction and teamwork is essential.
This role offers an excellent opportunity for growth within the hospitality industry.
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Position Requirements
10+ Years
work experience
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