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Part Time Breakfast Attendant Gatlinburg River Inn

Job in Gatlinburg, Sevier County, Tennessee, 37738, USA
Listing for: Poppy Bank
Part Time position
Listed on 2026-09-21
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Cafe / Restaurant, Catering
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Cafe / Restaurant, Catering
Salary/Wage Range or Industry Benchmark: 15000 - 16000 USD Yearly USD 15000.00 16000.00 YEAR
Job Description & How to Apply Below
Location: Gatlinburg

  • Location Gatlinburg River Inn,324 Hemlock St.,Gatlinburg, TN, 37738,United States
  • Base Pay $15.00 - $16.00 / Year
  • Job Category Restaurant & Bar, Food & Beverage Service, Hospitality
  • Industry Restaurant & Bar, Food & Beverage Service, Hospitality & Tourism
  • Required Degree High school
Contact information
  • Phone
Description

Gatlinburg River Inn is a warm, welcoming retreat nestled along the river in the heart of Gatlinburg, TN — where genuine mountain hospitality and a comfortable, well-appointed stay bring guests back time and again. As a Breakfast Attendant, you are the first friendly face many of our guests see each morning — the person who sets the tone for their entire day with a hot, inviting complimentary breakfast and a genuine smile.

This is a role for someone who takes pride in creating a welcoming start to the day and understands that a great breakfast experience is its own form of hospitality.

What You'll DoGuest Experience & Service
  • Greet and interact with guests in a warm, friendly, and service-oriented manner throughout the breakfast service period
  • Ensure every guest feels welcomed, comfortable, and well taken care of during their morning meal
  • Provide knowledgeable recommendations on local Gatlinburg attractions, dining, and activities
  • Address guest needs and concerns promptly and professionally
Breakfast Operations & Standards
  • Set up, maintain, and replenish all breakfast food stations and supplies throughout the service period to ensure a consistently full, fresh, and inviting spread
  • Maintain thorough knowledge of all breakfast menu items and ingredients
  • Monitor food quality, presentation, and temperature standards throughout service
  • Break down and clean all breakfast and lobby areas at the conclusion of the service period
  • Follow all AATMOS Hospitality food safety, sanitation, and standard operating procedures at all times
  • Perform additional duties as assigned by management
What We're Looking For Experience & Education
  • High school diploma or equivalent preferred
  • 1 year of food service or customer-facing hospitality experience preferred but not required
Skills & Abilities
  • Warm, approachable demeanor with strong interpersonal and communication skills
  • Reliable and detail-oriented with the ability to manage a busy service period independently
Physical & Schedule Requirements
  • Flexible availability including early mornings, weekends, and holidays
  • Ability to stand for extended periods and lift up to 50 lbs throughout each shift
Summary
  • Medical insurance
  • Discounted vision and dental insurance
  • Employee hotel travel program with discounted rooms across the AATMOS portfolio
  • Paid time off, vacation pay, and sick pay
  • Zay Zoon daily pay — access your earned wages when you need them
  • Opportunities for career growth within a growing hospitality group

At AATMOS Hospitality, we're committed to a positive, inclusive workplace where passionate hospitality professionals can thrive and grow.
AATMOS Hospitality is an Equal Opportunity Employer and considers all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other characteristic protected by law.

This job description is a general overview of the position and is not exhaustive. AATMOS Hospitality reserves the right to modify this description as needed.

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