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Lead Food Service Supervisor

Job in Whiteville, Hardeman County, Tennessee, 38075, USA
Listing for: Trinity Services Group
Full Time position
Listed on 2026-08-31
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 20 - 27 USD Hourly USD 20.00 27.00 HOUR
Job Description & How to Apply Below
Location: Whiteville

Wage Rate

$23.25/hour

Overview

Are you looking for a career with premium benefits and the potential for growth?

At Trinity Services Group, a TKC Holdings Company, we’ve created something special, a better place to work and grow. Many employees start just expecting a paycheck but end upwith a rewarding career. We provide exceptional training and a clear career path.

We now also offer Daily Pay providing you immediate access to earned wages. Work Today, Get Paid Today!

We are proud to be a military and veteran friendly employer.

About This Position

The Lead Food Service Supervisor performs a variety of kitchen responsibilities as assigned and/or instructs inmate labor in preparation and serving of correctional facility meals following departmental work production standards, standardized recipes, and work instructions.

You will report to a Food Service Director. You will work onsite inside of a jail/correctional facility.

Essential Functions/Main Responsibilities
  • Independently prepare, assists, or instructs inmate labor/team members in the preparation of a variety of food items following departmental work production standards, standardized recipes, and Institution work instructions.
  • You will handle production paperwork and/or sanitation paperwork essential to comply with facility procedures.
  • Ensure you complete the cleaning and maintenance of all food service equipment and work areas; confirm that you follow proper safety and sanitation practices.
  • Follow prescribed institution requirements in all preparation, oversight, and serving of correctional facility meals
  • Follow assigned institution housekeeping and safety practices as instructed.
  • Stores food and supplies following instructions.
  • Perform in high-volume food production facilities preparing food for large groups.
  • Other responsibilities as determined by our needs.
What You'll Need
  • High School Diploma or GED and/or equivalent experience. Must be at least 18 years of age.
  • 1 year or more of experience working in a food service role.
  • We prefer prior institutional food service or restaurant experience.
  • Ability to lift up to 50 lb.
  • Ability to stand for long periods of time.
Benefits & Perks
  • Medical, Dental & Vision Insurance
  • Daily Pay® - Work Today, Get Paid Today
  • 401(k) Retirement Plan with Company Match
  • Paid Time Off (PTO)
  • Tuition Reimbursement
  • Company Uniforms Provided
  • Paid Training
  • Career Advancement Opportunities
  • Life Insurance & AD&D Coverage
  • Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.
EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here:

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