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Sous Chef : Lead Culinary Team & Menu Innovation
Job in
Tewksbury, Middlesex County, Massachusetts, 01876, USA
Listed on 2026-02-20
Listing for:
Eurest USA
Full Time
position Listed on 2026-02-20
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A leading food service company in Tewksbury, MA is seeking a Sous Chef I to oversee culinary operations. Responsibilities include assisting in food preparation, menu planning, and managing costs while training the kitchen staff to ensure high-quality food service. Candidates should have at least 5 years of culinary experience, with supervisory experience preferred. This position comes with a competitive salary and excellent benefits, including health insurance and retirement plans.
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