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Catering Food & Beverage

Executive Sous Chef — Healthcare Kitchen Leader

Job in Texarkana, Bowie County, Texas, 75503, USA
Listing for: Compass Group
Full Time position
Listed on 2026-02-07
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
A leading food services company in Texarkana, Texas is seeking an Executive Sous Chef to oversee kitchen operations and assist the Executive Chef. Candidates must possess a B.S. Degree in Culinary Arts and 3-5 years of culinary experience. Responsibilities include meal preparation, managing cost controls, and training staff.

This role offers extensive benefits and the opportunity to work within a dynamic culinary environment, contributing to the healthcare dining experience.
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