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Executive Chef: Lead Culinary Vision & Operations
Job in
Gonzales, Gonzales County, Texas, 78629, USA
Listed on 2026-07-08
Listing for:
Ottine Mineral Springs
Full Time
position Listed on 2026-07-08
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Job Description & How to Apply Below
Ottine Mineral Springs is looking for a talented Executive Chef to oversee all back-of-house culinary operations. The ideal candidate will ensure exceptional food quality and consistency, while supporting the overall vision of the Food + Beverage program.
Responsibilities include managing kitchen staff and culinary systems, ensuring efficiency in food preparation. The position offers an annual compensation of $80,000 - $90,000, with expectations for availability during nights, weekends, and holidays.
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