Team Member, Restaurant/Food Service
Listed on 2026-08-08
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Restaurant/Food Service
Server/Wait Staff, Cook & Chef, Food & Beverage, Restaurant Manager
Popeyes® is not like most fast food chains. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and heritage – and they want to share that pride with you!
What You’ll Get (Benefits):Find out how you can continue the Louisiana tradition of cooking for guests and serving each other with love by joining a Popeyes® restaurant team.
- Competitive compensation – we aim to recognize your dedication and hard work.
- Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
- Paid Training – we aim to set you up for success!
- Complimentary meals while on duty – Love That Chicken!
- Daily Pay Option – Access your earnings before payday with our Earned Wage app.
- Opportunities for advancement and growth within our organization – Join a team that encourages building lifelong friendships and memories.
The Popeye’s Team Members are motivated, team-oriented, friendly, dependable, and driven to provide excellent guest service! A qualified candidate will serve our guests Hot and Fresh Food in a Clean and Safe environment in a Friendly and Fast manner. The perfect candidate will deliver food to guests that is perfectly cooked, made with love, and served with Popeyes®' famous Cajun Hospitality.
Our Team Member roles include Cashier, Crew Member, Cook, and Backline Prep.
- Minimum of 6 months’ experience in the Quick Service Restaurant (QSR) industry, currently preferred.
- High school diploma or GED, preferred.
- Availability to work within open hours (e.g. evenings, holidays, weekends).
- Familiarity with a POS system and Serv Safe certification is preferred.
- Strong knowledge of team leadership and positive conflict resolution.
- Exceptional written and verbal communication skills.
- Able to withstand the physical demands a restaurant environment holds.
1917 W. Expressway 83, Weslaco, TX, 78596
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