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Food & Beverage Coordinator | Part-Time | Music Festivals

Job in Oak Ridge North, Montgomery County, Texas, USA
Listing for: Oak View Group
Part Time position
Listed on 2026-08-22
Job specializations:
  • Restaurant/Food Service
    Event Staff/ Venue Crew, Server/Wait Staff, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 23419 - 28929 USD Yearly USD 23419.00 28929.00 YEAR
Job Description & How to Apply Below
Location: Oak Ridge North

Overview

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position

Summary

The Food & Beverage Coordinator supports all food and beverage operations during music festivals and live events. This role ensures vendors, inventory, and food service areas are organized, stocked, and running efficiently to deliver a smooth and high-quality guest experience in a fast-paced, high-volume environment.

This role pays an hourly rate of $17.00-$21.00

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no Final date to receive applications.

Responsibilities
  • Coordinate daily food operations across multiple festival vendors and stands.
  • Assist with setup and breakdown of food service areas, including tents and equipment.
  • Monitor food inventory levels and communicate restocking needs.
  • Support food vendors with supplies, logistics, and operational needs.
  • Ensure compliance with health, safety, and sanitation standards.
  • Maintain cleanliness and organization of all food service areas.
  • Troubleshoot issues quickly during service and escalate when needed.
  • Work closely with operations, concessions, and event leadership teams.
  • Assist with receiving and distributing deliveries.
  • Provide excellent customer service when interacting with guests.
Qualifications
  • Previous experience in food service, concessions, or event operations preferred.
  • Ability to work in a fast-paced, outdoor festival environment.
  • Strong communication and organizational skills.
  • Ability to lift up to 30–50 lbs and be on feet for extended periods.
  • Flexible schedule, including nights, weekends, and holidays.
  • Team player with a positive attitude and strong work ethic.
Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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