General Manager
Listed on 2026-09-08
-
Restaurant/Food Service
Server/Wait Staff, Cook & Chef, Restaurant Manager
As the General Manager, your primary responsibility is to ensure our ice cream scoopers uphold the company’s value of providing the best possible customer experience to every customer. This is accomplished through employee training, coaching, & feedback. Additionally, you will be the point of contact for customer and employee complaints and questions. You will be responsible for ensuring tasks are completed by your team, that the shop is up to health code standards, & is running effectively.
- Flexible time off
- Holiday pay
- Anniversary gifts
- Short term disability
- Health, dental, and vision insurance
- Maternity and paternity leave
- Must be 18 or older
- Can stand on your feet for long periods of time
- Current Food Handler’s permit (can obtain after hire)
- Respect for safety & hygiene standards
- Can stay unapologetically positive in a high-volume & customer-facing position
- Ability to work in close proximity to others
- Scooping shifts
- New & current employee training
- Employee evaluations
- Inventory & ordering
- Other duties as assigned
Position Type:
Full time salary (40 hours / week)
Pay Range: $45,000/year
Job Shift: Monday - Friday
Your name
* Email address
* Phone
* Desired Start Date
* Upload Resume
* Upload Resume or drag & drop here Are you 18 or older?
* Yes No Do you currently have a Food Handler's Permit? (This can be obtained after hire!)
* Yes No What do you think would be the best part of this job for you?
* Why do you want to work at (402) Creamery?
* What is your greatest accomplishment? *
Submit
Thank you so much for your interest in joining our team! Our management team will reach out to you soon.
#J-18808-Ljbffr(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).