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Line Cook

Job in Meadows Place, Fort Bend County, Texas, USA
Listing for: LATIN BITES VENTURE GROUP
Full Time position
Listed on 2026-09-21
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Cafe / Restaurant, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 19000 - 25000 USD Yearly USD 19000.00 25000.00 YEAR
Job Description & How to Apply Below
Location: Meadows Place

Line Cook
- Evening Shift

Latin Bites Kitchen is hiring experienced and dependable Line Cooks for our Woodway location in Houston.

We are looking for motivated team members who work well in a fast-paced kitchen, follow recipes and presentation standards, and take pride in preparing consistent, high-quality food.

Responsibilities:
  • Prepare and cook menu items according to restaurant recipes and standards
  • Set up and maintain a clean, organized workstation
  • Follow proper food handling, sanitation and safety procedures
  • Maintain consistent food quality, portions and presentation
  • Communicate effectively with kitchen managers and team members
  • Complete preparation, cleaning and closing responsibilities
  • Assist in receiving and properly storing ingredients when needed
Requirements:
  • Previous line cook or restaurant kitchen experience preferred
  • Ability to work efficiently in a fast-paced environment
  • Dependable, punctual and able to work as part of a team
  • Attention to food quality, cleanliness and presentation
  • Food Handler Certification or willingness to obtain it
  • Availability to work afternoon and evening shifts Monday through Saturday
  • Weekend availability is required
Location:

Latin Bites Kitchen
- Woodway, Houston

Position:

Full-Time or Part-Time

Schedule:

Afternoon and evening shifts, Monday through Saturday

Pay:

Competitive pay based on experience

Latin Bites Kitchen offers a professional, team-oriented work environment with opportunities to learn and grow within our restaurant group.

Horario requerido:
  • Turno de tarde y noche, de lunes a sábado.
  • Se requiere disponibilidad los fines de semana.
Buscamos personas con:
  • Experiencia trabajando en cocinas de restaurantes
  • Rapidez, organización y atención a la calidad
  • Conocimiento básico de preparación y manejo seguro de alimentos
  • Capacidad para trabajar en equipo y bajo presión
  • Compromiso, puntualidad y buena actitud

Ofrecemos pago competitivo basado en experiencia y oportunidades de crecimiento dentro de nuestro grupo de restaurantes.

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