More jobs:
Line Cook
Job Description & How to Apply Below
- o Make room in your brain for BAR
145° Menu knowledge – a lot of room. - o Mise en place station keeping everything neat and organized.
- o Communicate with expo and other kitchen staff.
- o Follow standard portion sizes, cooking methods and quality standards.
- o Coordinate and prioritize with other stations.
- o Pretty up food presentation.
- o Note any special culinary instructions.
- o Fix any returned food item complaint.
- o Consistently keep station clean and sanitized.
- o Open and close the kitchen.
- o Do what it takes to turn every guest into a repeat guest.
- High School diploma or equivalent, or perferred.
- Minimum of 1 year of food preparation expereince required.
- Demonstrate cooking skills and ability to follow established menus and recipes.
Consider building your career as a Line Cook at Bar 145.
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×