Assistant Manager

Assistant Manager

Essential duties may include, but are not limited to the following:

* Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.

* Supports the General Manager and Assistant General Manager in the use of all systems and training programs.

* Responsible for providing crew members with appropriate training.

* Assist in the execution of quarterly business plans.

* Oversee all FOH and BOH operations in compliance with ZFI and Zax, Inc. standards.

* Control cost by maintaining operational standards, proper truck ordering/receiving and inventory control.

* Provide leadership by generating excitement, enthusiasm, a positive mental attitude and commitment toward company objectives.

* Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description.

Non
- Essential Job Functions:

* Maintain physical condition appropriate to the performance of assigned duties and responsibilities which may include the following:

* Walking, standing or sitting for extended periods of time.

* Lifting a minimum of 50 lbs. overhead.

* Maintain effective audio-visual discrimination and perception needed for:

* Making observations.

* Communicating with others.

* Reading and writing.

Position Requirements :

* Work a 48 hour week minimum.

* Prior to entering position, candidate must pass a drug screen and complete a background check and MVR check.

* Subject to periodic and random drug screening.

* Subject to annual background check and MVR check.

* In-store training program completed.

* Online ZFI AM test passed with a 90% or above.

* In-store ZFI Kitchen Demonstrative passed with a 90% or above.