1st Shift Donut Coating Prep/Control Operator
Listed on 2026-06-29
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Manufacturing / Production
Manufacturing Production, Material Handler, Production Associate / Production Line
1st Shift Donut Coating Prep/Control Operator
Location:
Thomasville, GA, US
FRESH. FORWARD. FLOWERS.
Bringing Home the DoughEnsures proper preparation of icings according to formula and scheduled standards. Position requires demonstration of competency for all on-the-job activities that may have a direct or indirect affect on product safety, legality and/or quality.
Rising to the Challenge:Position Responsibilities
- Aligns product properly as needed.
- Monitors icing roller or T bar to make sure product is properly covered.
- Maintains cleanliness of work area.
- Practices and complies with all Company policies and procedures including safety and work rules, etc.
- Performs other duties as directed by supervision.
- Record icing mix confirmations in SAP.
Preferred Qualifications
- Experience:
One or more years of experience in an industrial food manufacturing facility, preferably in donut production. - Education:
High school diploma or GED preferred. No educational prerequisite; however must have demonstrated ability to read, comprehend and record information applicable to the job, safety, and production standards. Must be able to communicate clearly and distinctly in English in person or via telephone and on paging device. - Range of Motion:
Required abilities: pushing, pulling, bending, stooping, climbing, and twisting. Requires ability to exert force necessary to move equipment and icing troughs (weighing up to 900 lbs.) from mixer area to wash pit (distance of 50+ feet). - Lifting Requirement:
Requires stooping, bending and lifting up to 50 lbs of ingredients to table 36 inches high, and from table to mixer 54 inches high. Regular lifting of up to 50 pounds and occasional lifting in excess of 50 pounds. - Ability to stand for a minimum of 8 hours and a maximum of 16 hours on a daily basis.
- Sensory abilities required:
Hearing, vision and smell sufficient to detect malfunctions in all production equipment; evaluate product size, shape, color, appearance, position; set gauges, dials, rulers, guides, etc. - Experience Requirement:
Minimum of three months experience working in an industrial food manufacturing facility required. One or more years experience preferred.
Salary Range: $21.53 - $22.02 hourly
EEO Statement
Flowers is an Equal Opportunity Employer. Flowers encourages all qualified candidates to apply, regardless of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, age, veteran status, disability status, or people of any other characteristic protected by state or federal law. The job description above outlines the general nature and level of work expected from employees within this classification.
It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications for this position. Equivalent combination of education, experience, and skills may supplement above minimum job requirements.
If you need assistance with submitting your resume due to a medical condition or disability, please send an e‑mail to Lori Miller at
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