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Banquet Server

Job in Tigard, Washington County, Oregon, USA
Listing for: Embassy Suites Portland Tigard
Full Time position
Listed on 2026-09-02
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
Salary/Wage Range or Industry Benchmark: 15 - 22 USD Hourly USD 15.00 22.00 HOUR
Job Description & How to Apply Below

Inn Ventures Overview

Driven by an innovative, entrepreneurial spirit, Inn Ventures has a culture of building teams that produce winning results. We operate over 75 hotels in 20+ states for some of the Nation’s largest REIT’s and private real estate owners, in addition to a large portfolio of individual and family-owned hotels. Throughout our 40-year history we have established proven methods of management, development, and revenue maximization resulting in a trusted acumen for operating major hotel brands.

Location

Embassy Suites Tigard, OR

Overview

If you are helpful and organized by nature and enjoy serving others, the Banquet Server position may be your next adventure! As a Banquet Server, you will play an important role in the overall success of events. Your ability to connect with people in a meaningful way and your hands on attention to detail will both contribute to satisfied and loyal clients.

We offer eligible employees a number of benefits including:

  • Company-matched 401(k) plan
  • Hotel discounts for you, your family & friends at Hilton brands worldwide
  • Life enrichment benefits
    including employee assistance program and Savings Marketplace through Working Advantage
  • Paid Sick Time
  • Employee meal provided
  • Get access to your earnings on demand
    with

    DayForce Wallet
Responsibilities
  • Set-up, service and clean conference rooms with a high level of detail.
  • Respond to all requests and concerns in a timely and professional manner.
  • Be creative and flexible with meeting special requests.
  • Note changes or additions to banquet event orders and report them to the Event Manager.
  • Assist with ordering and inventory for the meetings department.
  • Maintain order and cleanliness in storage areas including securing A/V equipment.
  • Thrive in a fast paced environment and handle last-minute client needs with ease.
  • Support the goals of the hotel through teamwork and collaboration with all departments.
Qualifications

Previous customer service experience and/or food service/fast food experience is required. All applicants must be able to acquire their Food Handler's Certification. To be successful in this role, you need strong verbal and written communication skills. You must be able to read, write, type and use various forms of technology. This position requires you to stand and move around for an entire shift.

You must be able to lift at least 25 pounds.

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