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Lead Cook: Safety, Prep & Inventory

Job in Toledo, Lucas County, Ohio, 43614, USA
Listing for: Workstream
Full Time position
Listed on 2026-08-22
Job specializations:
  • Restaurant/Food Service
    Seasonal / Summer, Cook & Chef
Salary/Wage Range or Industry Benchmark: 28000 - 42000 USD Yearly USD 28000.00 42000.00 YEAR
Job Description & How to Apply Below

Workstream is seeking a full-time kitchen staff member to uphold health and safety standards, handle safe food prep, and manage inventory across shifts. Attention to detail and cooking experience are required. Duties include verifying deliveries, labeling items, and preventing stockouts on breakfast, lunch, and banquet menus.

The position is on-site in Roslyn area with an 8-hour evening shift, Monday to Friday, and options for training and on-the-job learning.

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