Toronto Cricket Club Banquet Supervisor

Lead memorable events as a Banquet Supervisor at the Toronto Cricket Skating and Curling Club. Focus on providing exceptional service and operational excellence during member banquets.

In this Banquet Supervisor role, you'll oversee setup and execution for Club events, ensuring satisfaction for over 4,000 members. With a minimum of five years in the hospitality industry, including banquet leadership, you'll work closely with staff and management to maintain high standards of service. Your expertise will help elevate the dining experience for members.

Key Responsibilities:

• Direct event setup and confirm all details

• Collaborate with kitchen and floor staff for smooth operations

• Conduct thorough pre-event walkthroughs and inspections

• Monitor quality and presentation of banquet food

• Train staff on club policies and service standards

Requirements:

• At least 5 years of relevant hospitality experience

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Certifications:

Food Handler’s and Smart Serve

• Excellent multitasking and organizational skills

• Proficiency with POS systems

• Knowledge of safety and sanitation regulations

Bring your leadership and customer service skills to create impactful event experiences at the Toronto Cricket Club.
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