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Job Description & How to Apply Below
-Greet guests warmly upon arrival and escort them to their tables.
-Manage reservations and waitlists efficiently to optimize seating arrangements.
-Communicate with the kitchen and wait staff to ensure timely service.
-Provide information about menu items and answer any guest inquiries.
-Maintain cleanliness and organization of the host/host area.
-Handle phone calls with professionalism, including taking reservations and addressing guest concerns.
-Assist in managing the flow of guests during peak hours to enhance their dining experience.
-Collaborate with team members to ensure exceptional guest services throughout their visit.
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